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Detection of Common Adulterants in Food

Meat adulteration has recently become an issue of increasing public concern. In addition to posing a health risk to consumers with metabolic disorders or allergies, meat adulteration has triggered many economic and religious problems.


Detail

ABT Multiplex Real-time PCR Diagnostic Kit for Rapid Detection of Source Components in Meat and Meat Products can greatly aid in battling adulteration in the food industry. We offer a full range of options of different Animal species, including Swine, Cattle, Goat, Chicken, Duck, donkey, horse, and Rabbit.


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